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Pour 8

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+ 2 heures

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Intermédiaire

Babka à la Pralinoise

    Ingrédients

  • - 300g de farine
  • - 4g de levure sèche de boulanger
  • - 1cc de sel
  • - 15g de sucre en poudre
  • - 125ml de lait entier
  • - 2 œufs
  • - 35g de beurre doux ramolli
  • - 50g de pralin
  • - 80g de Pralinoise Poulain
  • - 40g de beurre doux
  • - 80g de sucre en poudre
  • - 50ml d'eau
Où le trouver
  • Étape 1

    Commencez par préparer la pâte à brioche (à faire la veille). Réhydratez la levure sèche dans 2cs de lait tiède, laissez reposer 10 minutes. Dans un récipient ou robot, mélangez la farine, le sel et le sucre. Ajoutez le mélange lait/levure puis le reste du lait et les œufs. Mélangez le tout (crochet du robot ou à la main) environ 15 minutes pour obtenir une pâte élastique. Ajoutez ensuite le beurre ramolli en dés, et mélangez à nouveau jusqu’à complète incorporation pendant environ 15 minutes. La pâte doit être élastique et peu collante. Transférez le pâton dans un large récipient légèrement huilé et couvrir de film alimentaire. Réfrigérez une nuit.

  • Étape 2

    Préparez la garniture : dans une casserole, faites chauffer à feu doux la Pralinoise en morceaux et le beurre en dés puis lissez le tout. Versez dans un récipient pour accélérer le refroidissement, afin d’obtenir une consistance comparable à la pâte à tartiner.

  • Étape 3

    Graissez et chemisez un moule à cake de 22 x 10 cm. Sur un plan de travail fariné, abaissez la pâte sur un large rectangle d’environ 30 x 40cm. Avec une spatule, étalez la garniture Pralinoise sur la brioche en laissant un petit espace sur les bords. Saupoudrez de pralin. Roulez la brioche en partant du côté le plus large. Avec un bon couteau, coupez au centre du rouleau obtenu de façon à obtenir 2 longs morceaux de pâte. Tressez ensemble les deux morceaux de pâte (la garniture doit être visible sur le dessus pour un joli rendu final). Déposez la tresse réalisée dans le moule. Couvrez de film alimentaire et laissez reposer (deuxième pousse) dans un endroit tiède pendant 1h30. La pâte doit doubler de volume.

  • Étape 4

    Enfournez dans un four préchauffé à 180° chaleur traditionnelle pendant environ 35 minutes. Couvrez à mi-cuisson pour conserver une belle couleur sur le dessus de la brioche.

  • Étape 5

    Préparez le sirop pour imbiber la brioche : dans une casserole, chauffez le sucre et l’eau jusqu’à ébullition. A l’aide d’un pinceau, nappez de sirop la brioche à la sortie du four. Saupoudrez de pralin et dégustez !

Aussi bon que beau

Suivez-nous sur

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http: //www.chocolatpoulain.fr/recettes/babka-a-la-pralinoise/
Entry point: functions.php
Router detection: is_singular(recettes)
Controller: RecettesController singleAction()
View: views/recettes/single.twig

Resolver scheme


Router Condition: is_singular(recettes)
Controller: /controllers/RecettesController.php
Method: singleAction()
View: views/recettes/single.twig
  • Request resolved at functions.php which launches the AppKernel.
  • AppKernel registers all Managers and the App\Managers\RoutingManager.
  • The Router resolve the template condition is_singular(recettes).
  • The Router retrieves the routing configuration in app/config/cpt-routes.yml file
  • The Router calls RecettesController() singleAction() which renders the template views/recettes/single.twig

RecettesController


Controller

path /controllers/RecettesController.php
abs_path /home/carambarbu/prodchoco/wp-content/themes/yagami-adveris/controllers/RecettesController.php

Render

view views/recettes/single.twig

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        +"id": "17947746478324662"
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          Un pour tous, tous ____ (vous l’avez?) 😉\n
          Collectionnez les 11 images de l’Équipe de France; à retrouver dans une sélection de produits. (Plus d’infos dans le lien de la bio !) #football #chocolatpoulain #équipedefrance
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          Parce que le petit-déjeuner, c'est sacré !
 Et qu'ici, forcément on ne peut déjà plus se passer de nos deux derniers arrivés : notre pâte à tartiner sans huile de palme et notre poudre bio 🌿 & vous, vous p'tit-déjeunez quoi le matin ?\n
          #poulain #chocolatpoulain #pateatartiner #chocolat #chocolatchaud ##petitdejeuner
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          Les petits bonheurs simples de la vie : des crêpes et de la délicieuse pâte à tartiner Poulain, sans huile de palme ! 🤤 \n
          #poulain #chocolatpoulain #pateatartiner #crepes #chandeleur
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          Goûter parfait 🙌🏼\n
          @shopmium #chocolatpoulain #goûter #chocolatchaud #weekend #miam
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          Que la team qui roule sa crêpe lève la main 👋\n
          #poulain #chocolatpoulain #chandeleur
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TimberPost


ID: 1361
post_type: recettes
slug: babka-a-la-pralinoise
post_name: babka-a-la-pralinoise
post_title: Babka à la Pralinoise
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    "ingredients_1_item" => " 4g de levure sèche de boulanger"
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    "ingredients_2_item" => " 1cc de sel"
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    "ingredients_8_item" => " 80g de Pralinoise Poulain"
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        +post: WP_Post {#11830}
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    #pagination: null
    flag::STD_PROP_LIST: false
    flag::ARRAY_AS_PROPS: false
    iteratorClass: "Timber\PostsIterator"
    storage: array:1 [
      0 => Post {#11910
        +ImageClass: "Timber\Image"
        +PostClass: "Timber\Post"
        +TermClass: "Timber\Term"
        +object_type: "post"
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  "wp_head" => FunctionWrapper {#11909
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    -_function: "wp_head"
    -_args: []
    -_use_ob: false
  }
  "wp_footer" => FunctionWrapper {#11912
    -_class: null
    -_function: "wp_footer"
    -_args: []
    -_use_ob: false
  }
]

Custom Context

array:23 [
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              "menu_title" => "Options"
              "menu_slug" => "options"
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            "sub_menus" => array:6 [
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                "menu_title" => "Paramètres généraux"
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              1 => array:2 [
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                "menu_title" => "Header"
              ]
              2 => array:2 [
                "page_title" => "Paramètres du footer"
                "menu_title" => "Footer"
              ]
              3 => array:2 [
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                "menu_title" => "Analytics"
              ]
              4 => array:2 [
                "page_title" => "Cookies"
                "menu_title" => "Cookies"
              ]
              5 => array:2 [
                "page_title" => 404
                "menu_title" => 404
              ]
            ]
          ]
        ]
      ]
    ]
  }
  "services" => TimberService {#12218}
  "translations" => array:2 [
    "yagami_demo_title" => "Site de démonstration<br/> du starter thème "Yagami Adveris"
    "yagami_demo_content" => "Ce site Wordpress de démonstration présente le starter Adveris avec le thème "Yagami Adveris". Ce starter installe nativement les modules clés pour un site Wordpress optimisé. Le thème est ensuite adapté au design 100% sur-mesure créé par le studio créatif de l'agence."
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  "img" => "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris/web/src/img"
  "dist" => "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris/web/dist"
  "options" => array:13 [
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    "display_link_menu" => true
    "display_sticky_menu" => true
    "footer_link" => array:4 [
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          "url" => "https://www.chocolatpoulain.fr/mentions-legales/"
          "target" => ""
        ]
      ]
      1 => array:1 [
        "link" => array:3 [
          "title" => "Politique de vie privée"
          "url" => "https://www.chocolatpoulain.fr/politique-de-vie-privee/"
          "target" => ""
        ]
      ]
      2 => array:1 [
        "link" => array:3 [
          "title" => "CGU"
          "url" => "https://www.chocolatpoulain.fr/cgu/"
          "target" => ""
        ]
      ]
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        +post_status: "publish"
        +post_title: "Babka à la Pralinoise"
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        +"ingredients_0_item": "300g de farine"
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        +"ingredients_1_item": " 4g de levure sèche de boulanger"
        +"_ingredients_1_item": "field_5de91a58d910e"
        +"ingredients_2_item": " 1cc de sel"
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        +"ingredients_3_item": " 15g de sucre en poudre"
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        +"ingredients_4_item": " 125ml de lait entier"
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        +"ingredients_5_item": " 2 œufs"
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        +"ingredients_6_item": " 35g de beurre doux ramolli"
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        +"ingredients_7_item": " 50g de pralin"
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        +"ingredients_8_item": " 80g de Pralinoise Poulain"
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        +"ingredients_9_item": " 40g de beurre doux"
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        +"ingredients_11_item": " 50ml d'eau"
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        +"steps_3_step": "Enfournez dans un four préchauffé à 180° chaleur traditionnelle pendant environ 35 minutes. Couvrez à mi-cuisson pour conserver une belle couleur sur le dessus de la brioche."
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        +"steps_4_step": "Préparez le sirop pour imbiber la brioche : dans une casserole, chauffez le sucre et l’eau jusqu’à ébullition. A l’aide d’un pinceau, nappez de sirop la brioche à la sortie du four. Saupoudrez de pralin et dégustez !"
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              "_menu_item_url" => ""
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            #_content: null
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            #_next: []
            #_prev: []
            #_css_class: null
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              2 => "menu-item-type-post_type"
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            +"__title": "Nos recettes"
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            ]
            "_menu_item_xfn" => ""
            "_menu_item_url" => ""
          ]
          +"_content": null
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          +"_next": []
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          +"post_content": " "
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          +"post_excerpt": ""
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          +"_menu_item_type": "post_type"
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            0 => ""
          ]
          +"_menu_item_xfn": ""
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          +"comment_status": "closed"
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          +"attr_title": ""
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          +"__title": "Nos recettes"
          +"status": "publish"
          +"name": "Nos recettes"
        }
      ]
      +id: 3
      +ID: 3
      +term_id: 3
      +name: "Main menu"
      +title: "Main menu"
      +options: array:1 [
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      ]
      +raw_options: []
      +theme_location: "primary"
      +object_type: null
      +"slug": "main-menu"
      +"term_group": 0
      +"term_taxonomy_id": 3
      +"taxonomy": "nav_menu"
      +"description": ""
      +"parent": 0
      +"count": 3
      +"filter": "raw"
      +"term_order": "0"
    }
    "secondary" => Menu {#11878
      +MenuItemClass: "Timber\MenuItem"
      +PostClass: "Timber\Post"
      +depth: 0
      +items: array:4 [
        0 => MenuItem {#12146
          +children: []
          +has_child_class: false
          +classes: array:5 [
            0 => ""
            1 => "menu-item"
            2 => "menu-item-type-post_type"
            3 => "menu-item-object-page"
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          ]
          +class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-402"
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          +post_name: "402"
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          +PostClass: "Timber\Post"
          +current: false
          +current_item_parent: false
          +current_item_ancestor: false
          +menu: Menu {#11878}
          #_name: null
          #_menu_item_object_id: "59"
          #_menu_item_url: ""
          #menu_object: Post {#12227
            +ImageClass: "Timber\Image"
            +PostClass: "Timber\Post"
            +TermClass: "Timber\Term"
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            +custom: array:9 [
              "_menu_item_type" => "post_type"
              "_menu_item_menu_item_parent" => "0"
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              "_menu_item_object" => "page"
              "_menu_item_target" => ""
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            #_content: null
            #_permalink: null
            #_next: []
            #_prev: []
            #_css_class: null
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            +post_date: "2021-09-29 16:49:32"
            +post_excerpt: ""
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            +post_status: "publish"
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            #__type: null
            +"_menu_item_type": "post_type"
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            +"comment_status": "closed"
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              0 => ""
              1 => "menu-item"
              2 => "menu-item-type-post_type"
              3 => "menu-item-object-page"
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            +"__title": "Produits"
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          +ID: 402
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            "_menu_item_menu_item_parent" => "0"
            "_menu_item_object_id" => "59"
            "_menu_item_object" => "page"
            "_menu_item_target" => ""
            "_menu_item_classes" => array:1 [
              0 => ""
            ]
            "_menu_item_xfn" => ""
            "_menu_item_url" => ""
            "_wp_old_date" => "2019-11-27"
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          +"_content": null
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          +"post_content": " "
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          +"post_excerpt": ""
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          +"post_type": "nav_menu_item"
          +"__type": null
          +"_menu_item_type": "post_type"
          +"_menu_item_menu_item_parent": "0"
          +"_menu_item_object": "page"
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          +"_menu_item_classes": array:1 [
            0 => ""
          ]
          +"_menu_item_xfn": ""
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          +"attr_title": ""
          +"description": ""
          +"xfn": ""
          +"__title": "Produits"
          +"status": "publish"
          +"name": "Produits"
        }
        1 => MenuItem {#12145
          +children: array:1 [
            0 => MenuItem {#12143
              +children: []
              +has_child_class: false
              +classes: array:6 [
                0 => ""
                1 => "menu-item"
                2 => "menu-item-type-post_type"
                3 => "menu-item-object-page"
                4 => "current_page_parent"
                5 => "menu-item-405"
              ]
              +class: "menu-item menu-item-type-post_type menu-item-object-page current_page_parent menu-item-405"
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              +post_name: "405"
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              +current_item_ancestor: false
              +menu: Menu {#11878}
              #_name: null
              #_menu_item_object_id: "42"
              #_menu_item_url: ""
              #menu_object: Post {#12144
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                  "_menu_item_xfn" => ""
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                #_permalink: null
                #_next: []
                #_prev: []
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                #__type: null
                +"_menu_item_type": "post_type"
                +"_menu_item_menu_item_parent": "403"
                +"_menu_item_object_id": "42"
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                +"xfn": ""
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                +"__title": "Actualités"
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              +"object": "page"
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              +"attr_title": ""
              +"description": ""
              +"xfn": ""
              +"__title": "Actualités"
              +"status": "publish"
              +"name": "Actualités"
            }
          ]
          +has_child_class: true
          +classes: array:6 [
            0 => ""
            1 => "menu-item"
            2 => "menu-item-type-post_type"
            3 => "menu-item-object-page"
            4 => "menu-item-403"
            9 => "menu-item-has-children"
          ]
          +class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-403 menu-item-has-children"
          +level: 0
          +post_name: "403"
          +url: "https://www.chocolatpoulain.fr/la-marque/"
          +PostClass: "Timber\Post"
          +current: false
          +current_item_parent: false
          +current_item_ancestor: false
          +menu: Menu {#11878}
          #_name: null
          #_menu_item_object_id: "48"
          #_menu_item_url: ""
          #menu_object: Post {#12142
            +ImageClass: "Timber\Image"
            +PostClass: "Timber\Post"
            +TermClass: "Timber\Term"
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              "_menu_item_object" => "page"
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              "_menu_item_xfn" => ""
              "_menu_item_url" => ""
              "_wp_old_date" => "2019-11-27"
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            #_content: null
            #_permalink: null
            #_next: []
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            #__type: null
            +"_menu_item_type": "post_type"
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            +"_menu_item_object_id": "48"
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            +"_menu_item_xfn": ""
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            +"object": "page"
            +"type_label": "Page"
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              0 => ""
              1 => "menu-item"
              2 => "menu-item-type-post_type"
              3 => "menu-item-object-page"
            ]
            +"xfn": ""
            +"current": false
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            +"current_item_parent": false
            +"__title": "La marque"
            +"status": "publish"
          }
          +id: 403
          +ID: 403
          +object_type: "post"
          +"ImageClass": "Timber\Image"
          +"TermClass": "Timber\Term"
          +"custom": array:9 [
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            "_menu_item_menu_item_parent" => "0"
            "_menu_item_object_id" => "48"
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            ]
            "_menu_item_xfn" => ""
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          +"_content": null
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          +"post_excerpt": ""
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          +"post_modified": "2021-09-29 16:49:32"
          +"post_modified_gmt": "2021-09-29 14:49:32"
          +"post_content_filtered": ""
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          +"menu_order": 2
          +"post_mime_type": ""
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          +"menu_item_parent": "0"
          +"object_id": "48"
          +"object": "page"
          +"type_label": "Page"
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          +"attr_title": ""
          +"description": ""
          +"xfn": ""
          +"__title": "La marque"
          +"status": "publish"
          +"name": "La marque"
        }
        2 => MenuItem {#12134
          +children: array:3 [
            0 => MenuItem {#12051
              +children: []
              +has_child_class: false
              +classes: array:5 [
                0 => ""
                1 => "menu-item"
                2 => "menu-item-type-custom"
                3 => "menu-item-object-custom"
                4 => "menu-item-886"
              ]
              +class: "menu-item menu-item-type-custom menu-item-object-custom menu-item-886"
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          +level: 0
          +post_name: "404"
          +url: "https://www.chocolatpoulain.fr/contact/"
          +PostClass: "Timber\Post"
          +current: false
          +current_item_parent: false
          +current_item_ancestor: false
          +menu: Menu {#11878}
          #_name: null
          #_menu_item_object_id: "9"
          #_menu_item_url: ""
          #menu_object: Post {#12046
            +ImageClass: "Timber\Image"
            +PostClass: "Timber\Post"
            +TermClass: "Timber\Term"
            +object_type: "post"
            +custom: array:9 [
              "_menu_item_type" => "post_type"
              "_menu_item_menu_item_parent" => "0"
              "_menu_item_object_id" => "9"
              "_menu_item_object" => "page"
              "_menu_item_target" => ""
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                0 => ""
              ]
              "_menu_item_xfn" => ""
              "_menu_item_url" => ""
              "_wp_old_date" => "2019-11-27"
            ]
            #_content: null
            #_permalink: null
            #_next: []
            #_prev: []
            #_css_class: null
            +id: 404
            +ID: 404
            +post_author: "1"
            +post_content: " "
            +post_date: "2021-09-29 16:49:33"
            +post_excerpt: ""
            +post_parent: 0
            +post_status: "publish"
            +post_title: ""
            +post_type: "nav_menu_item"
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            #__type: null
            +"_menu_item_type": "post_type"
            +"_menu_item_menu_item_parent": "0"
            +"_menu_item_object_id": "9"
            +"_menu_item_object": "page"
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            +"_menu_item_classes": array:1 [
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            +"_wp_old_date": "2019-11-27"
            +"post_date_gmt": "2019-11-27 11:57:33"
            +"comment_status": "closed"
            +"ping_status": "closed"
            +"post_password": ""
            +"post_name": "404"
            +"to_ping": ""
            +"pinged": ""
            +"post_modified": "2021-09-29 16:49:33"
            +"post_modified_gmt": "2021-09-29 14:49:33"
            +"post_content_filtered": ""
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            +"post_mime_type": ""
            +"comment_count": "0"
            +"filter": "raw"
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            +"object": "page"
            +"type_label": "Page"
            +"url": "https://www.chocolatpoulain.fr/contact/"
            +"target": ""
            +"attr_title": ""
            +"description": ""
            +"classes": array:4 [
              0 => ""
              1 => "menu-item"
              2 => "menu-item-type-post_type"
              3 => "menu-item-object-page"
            ]
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            +"current_item_parent": false
            +"__title": "Contact"
            +"status": "publish"
          }
          +id: 404
          +ID: 404
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          +"ImageClass": "Timber\Image"
          +"TermClass": "Timber\Term"
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            ]
            "_menu_item_xfn" => ""
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          +"post_author": "1"
          +"post_content": " "
          +"post_date": "2021-09-29 16:49:33"
          +"post_excerpt": ""
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          +"__type": null
          +"_menu_item_type": "post_type"
          +"_menu_item_menu_item_parent": "0"
          +"_menu_item_object": "page"
          +"_menu_item_target": ""
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            0 => ""
          ]
          +"_menu_item_xfn": ""
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          +"post_date_gmt": "2019-11-27 11:57:33"
          +"comment_status": "closed"
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          +"post_modified": "2021-09-29 16:49:33"
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          +"__title": "Contact"
          +"status": "publish"
          +"name": "Contact"
        }
      ]
      +id: 19
      +ID: 19
      +term_id: 19
      +name: "Footer menu"
      +title: "Footer menu"
      +options: array:1 [
        "depth" => 0
      ]
      +raw_options: []
      +theme_location: "secondary"
      +object_type: null
      +"slug": "footer-menu"
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      +"term_taxonomy_id": 19
      +"taxonomy": "nav_menu"
      +"description": ""
      +"parent": 0
      +"count": 8
      +"filter": "raw"
      +"term_order": "0"
    }
  ]
]

Super Globals


$_COOKIE
[]
$_SERVER
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  "GEOIP_COUNTRY_NAME" => "United States"
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  "GEOIP_AREA_CODE" => "703"
  "GEOIP_LATITUDE" => "39.048100"
  "GEOIP_LONGITUDE" => "-77.472801"
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  "SCRIPT_URI" => "https://www.chocolatpoulain.fr:443/recettes/babka-a-la-pralinoise/"
  "HTTPS" => "on"
  "HTTP_AUTHORIZATION" => ""
  "CFG_CLUSTER" => "cluster020"
  "ENVIRONMENT" => "production"
  "PHP_VER" => "5_3"
  "REGISTER_GLOBALS" => "0"
  "HTTP_HOST" => "www.chocolatpoulain.fr"
  "HTTP_X_PREDICTOR" => "1"
  "HTTP_X_FORWARDED_FOR" => "34.207.247.69"
  "HTTP_X_FORWARDED_PROTO" => "https"
  "HTTP_USER_AGENT" => "CCBot/2.0 (https://commoncrawl.org/faq/)"
  "HTTP_ACCEPT" => "text/html,application/xhtml+xml,application/xml;q=0.9,*/*;q=0.8"
  "HTTP_ACCEPT_LANGUAGE" => "en-US,en;q=0.5"
  "HTTP_IF_MODIFIED_SINCE" => "Thu, 23 Sep 2021 05:06:58 GMT"
  "HTTP_ACCEPT_ENCODING" => "br,gzip"
  "HTTP_REMOTE_IP" => "34.207.247.69"
  "SERVER_SIGNATURE" => ""
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  "SERVER_PORT" => "443"
  "REMOTE_ADDR" => "34.207.247.69"
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  "SERVER_ADMIN" => "postmaster@www.chocolatpoulain.fr"
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  "REDIRECT_URL" => "/recettes/babka-a-la-pralinoise/"
  "GATEWAY_INTERFACE" => "CGI/1.1"
  "SERVER_PROTOCOL" => "HTTP/1.1"
  "REQUEST_METHOD" => "GET"
  "QUERY_STRING" => ""
  "SCRIPT_NAME" => "/index.php"
  "PHP_SELF" => "/index.php"
  "REQUEST_TIME_FLOAT" => 1638261170.2433
  "REQUEST_TIME" => 1638261170
  "argv" => []
  "argc" => 0
]

User


false