Tarte Pommes-Choco

Custom Context

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            "ingredients_0_item" => "200g de farine"
            "_ingredients_0_item" => "field_5de91a58d910e"
            "ingredients_1_item" => "1 cuillère à soupe de sucre"
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            "ingredients_3_item" => "130g de beurre froid"
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            "ingredients_4_item" => "60g d'eau"
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            "ingredients_6_item" => "2 cuillères à soupe de poudre de noisettes"
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            "ingredients_8_item" => "Quelques noisettes"
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            "ingredients_9_item" => "1 jaune d'oeuf + du sucre roux pour la dorure"
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            "steps_1_step" => "Ajouter l’eau, former une boule et placer au frais pendant 30 minutes."
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            "steps_4_step" => "Puis disposer la poudre de noisettes sur la pâte en laissant un bord d’environ 5 cm."
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            "steps_5_step" => "Ajouter les pommes, et rabattre la pâte sur les fruits. Ajouter quelques noisettes concassées."
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            "steps_6_step" => "Battre le jaune d’oeuf puis, à l’aide d’un pinceau, en recouvrir le pourtour de la pâte."
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            "steps_7_step" => "Parsemer la pâte de sucre roux et enfourner pour 40 minutes."
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        2 => MenuItem {#12176
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        3 => MenuItem {#12174
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          #menu_object: Post {#12175
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      ]
      +id: 3
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    }
    "secondary" => Menu {#11809
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        1 => MenuItem {#11999
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              +menu: Menu {#11809}
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              #menu_object: Post {#12000
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        3 => MenuItem {#12011
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