RecettesController
Controller
path |
/controllers/RecettesController.php |
abs_path |
/home/carambarbu/prodchoco/wp-content/themes/yagami-adveris/controllers/RecettesController.php |
Render
view |
views/recettes/single.twig |
Datas
array:2 [
"post" => Post {#11806
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:79 [
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 2219
+ID: 2219
+post_author: "10"
+post_content: ""
+post_date: "2022-02-11 12:57:27"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone"
+post_type: "recettes"
+slug: "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
#__type: null
+"inline_featured_image": "0"
+"_edit_lock": "1663335745:10"
+"_edit_last": "10"
+"click2buy_type": "simple"
+"_click2buy_type": "field_5df113957dea6"
+"product_id": "3664346332347"
+"_product_id": "field_5df113ac7dea7"
+"background": "2220"
+"_background": "field_5dd3f89b7c695"
+"link_product": "1919"
+"_link_product": "field_5f9aa1fa9c0e4"
+"img_product": "1972"
+"_img_product": "field_5dd3f8ab7c696"
+"ingredients_0_item": "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
+"_ingredients_0_item": "field_5de91a58d910e"
+"ingredients_1_item": "20 cl de lait"
+"_ingredients_1_item": "field_5de91a58d910e"
+"ingredients_2_item": "40 g de sucre"
+"_ingredients_2_item": "field_5de91a58d910e"
+"ingredients_3_item": "250 g de mascarpone"
+"_ingredients_3_item": "field_5de91a58d910e"
+"ingredients_4_item": "150 g de farine"
+"_ingredients_4_item": "field_5de91a58d910e"
+"ingredients_5_item": "5 petites poires"
+"_ingredients_5_item": "field_5de91a58d910e"
+"ingredients": "6"
+"_ingredients": "field_5dd3f76127fc1"
+"steps_0_step": "Préchauffer le four à 180°C."
+"_steps_0_step": "field_5de91a9fd910f"
+"steps_1_step": "Faire fondre le chocolat Noir Dessert au bain marie."
+"_steps_1_step": "field_5de91a9fd910f"
+"steps_2_step": "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
+"_steps_2_step": "field_5de91a9fd910f"
+"steps_3_step": "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
+"_steps_3_step": "field_5de91a9fd910f"
+"steps_4_step": "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
+"_steps_4_step": "field_5de91a9fd910f"
+"steps_5_step": "Enfourner pour 30 minutes environ."
+"_steps_5_step": "field_5de91a9fd910f"
+"steps": "6"
+"_steps": "field_5dd3f7b227fc3"
+"link_buy": ""
+"_link_buy": "field_5dd3f7be27fc4"
+"fullscreen_video_title": ""
+"_fullscreen_video_title": "field_5dd3c29cd814e"
+"fullscreen_video_baseline": ""
+"_fullscreen_video_baseline": "field_5dd3c2a1d8150"
+"fullscreen_video_video_yt": ""
+"_fullscreen_video_video_yt": "field_5dd3c29cd814f"
+"fullscreen_video_video_id": ""
+"_fullscreen_video_video_id": "field_5e18b73623ed8"
+"fullscreen_video_poster_video_fullscreen": ""
+"_fullscreen_video_poster_video_fullscreen": "field_5e18b74323ed9"
+"fullscreen_video": ""
+"_fullscreen_video": "field_5dd3c29cd814d"
+"range_title": "L'astuce Poulain !"
+"_range_title": "field_5dd3eb5699f8b"
+"range_content": "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
+"_range_content": "field_5dd3eb5699f8c"
+"range_img": ""
+"_range_img": "field_5dd3eb5699f8d"
+"range": ""
+"_range": "field_5dd3eb5699f8a"
+"recette_list_title": "Découvrez toutes nos recettes gourmandes !"
+"_recette_list_title": "field_5dd3bf9fd03e0"
+"recette_list_baseline": ""
+"_recette_list_baseline": "field_5dd3bf9fd03e1"
+"recette_list_recettes": array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
+"_recette_list_recettes": "field_5dd3bf9fd03e2"
+"recette_list": ""
+"_recette_list": "field_5dd3bf9fd03df"
+"cpt_recette_people": "Pour quatre"
+"_cpt_recette_people": "field_5db2efefb8022"
+"cpt_recette_time": "55 min"
+"_cpt_recette_time": "field_5db2f04db8023"
+"cpt_recette_lvl": "easy"
+"_cpt_recette_lvl": "field_5db724cbb473c"
+"_yoast_wpseo_primary_recette_categorie": "35"
+"_yoast_wpseo_estimated-reading-time-minutes": ""
+"post_date_gmt": "2022-02-11 11:57:27"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2022-06-02 14:23:54"
+"post_modified_gmt": "2022-06-02 12:23:54"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?post_type=recettes&p=2219"
+"menu_order": 0
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"status": "publish"
+"images": false
}
"insta_posts" => array:6 [
0 => {#11809
+"id": "2261009018221088651_5849923605"
+"user": {#11810
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
+"images": {#11811
+"thumbnail": {#11812
+"width": 150
+"height": 150
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e35/s150x150/83679731_148645319953212_8100949370524750490_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=lso5HpDgj2IAX-liuGD&oh=853637813f501094761397f78debadf4&oe=5EF315CF"
}
+"low_resolution": {#11813
+"width": 320
+"height": 320
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e35/s320x320/83679731_148645319953212_8100949370524750490_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=lso5HpDgj2IAX-liuGD&oh=35307a1703205b49d49ee3a136479d32&oe=5EF63ABF"
}
+"standard_resolution": {#11814
+"width": 640
+"height": 640
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/sh0.08/e35/s640x640/83679731_148645319953212_8100949370524750490_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=lso5HpDgj2IAX-liuGD&oh=c002bbd558a1b3bd976a2003239d8946&oe=5EF3EBEA"
}
}
+"created_time": "1583753300"
+"caption": {#11815
+"id": "17866174213680073"
+"text": """
Et vous, où en êtes-vous de votre collection d’Images de l’Équipe de France ? ⚽️😎\n
#chocolatpoulain #images #football #fff
"""
+"created_time": "1583753300"
+"from": {#11816
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
}
+"user_has_liked": false
+"likes": {#11817
+"count": 100
}
+"tags": array:4 [
0 => "chocolatpoulain"
1 => "images"
2 => "football"
3 => "fff"
]
+"filter": "Normal"
+"comments": {#11818
+"count": 6
}
+"type": "image"
+"link": "https://www.instagram.com/p/B9gt7kFBc-L/"
+"location": null
+"attribution": null
+"users_in_photo": []
}
1 => {#11819
+"id": "2247946763411954560_5849923605"
+"user": {#11820
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
+"images": {#11821
+"thumbnail": {#11822
+"width": 150
+"height": 150
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e15/s150x150/87234524_874898469611543_6289448258002198371_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=1eh1rMQm4ZUAX_8yNBI&oh=98cca7b6e1537e16511eeaaa5e5bb7e5&oe=5EF5D8AF"
}
+"low_resolution": {#11823
+"width": 320
+"height": 320
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e15/s320x320/87234524_874898469611543_6289448258002198371_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=1eh1rMQm4ZUAX_8yNBI&oh=8459389955e76bceaf04ddeb1a1688b2&oe=5EF6875F"
}
+"standard_resolution": {#11824
+"width": 640
+"height": 640
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/sh0.08/e35/s640x640/87234524_874898469611543_6289448258002198371_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=1eh1rMQm4ZUAX_8yNBI&oh=28e4f8b360537861511947b9b3f72b9f&oe=5EF3FE29"
}
}
+"created_time": "1582196158"
+"caption": {#11825
+"id": "17947746478324662"
+"text": """
Un pour tous, tous ____ (vous l’avez?) 😉\n
Collectionnez les 11 images de l’Équipe de France; à retrouver dans une sélection de produits. (Plus d’infos dans le lien de la bio !) #football #chocolatpoulain #équipedefrance
"""
+"created_time": "1582196158"
+"from": {#11826
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
}
+"user_has_liked": false
+"likes": {#11827
+"count": 122
}
+"tags": array:3 [
0 => "chocolatpoulain"
1 => "football"
2 => "équipedefrance"
]
+"filter": "Normal"
+"comments": {#11828
+"count": 8
}
+"type": "image"
+"link": "https://www.instagram.com/p/B8yT6vTKJuA/"
+"location": null
+"attribution": null
+"users_in_photo": []
}
2 => {#11829
+"id": "2243479617806014746_5849923605"
+"user": {#11830
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
+"images": {#11831
+"thumbnail": {#11832
+"width": 150
+"height": 150
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e15/s150x150/84538371_2014818491998159_2811960283073930938_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=rnUfUaarZEgAX9G8DB5&oh=034bd2b90a7f825cf912ccee4edbb409&oe=5EF6EBB9"
}
+"low_resolution": {#11833
+"width": 320
+"height": 320
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e15/s320x320/84538371_2014818491998159_2811960283073930938_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=rnUfUaarZEgAX9G8DB5&oh=720b76fbe48e58758d0d0b432222e14e&oe=5EF565C1"
}
+"standard_resolution": {#11834
+"width": 640
+"height": 640
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/sh0.08/e35/s640x640/84538371_2014818491998159_2811960283073930938_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=rnUfUaarZEgAX9G8DB5&oh=cea2ec109cba570fbcc55f5c4524d2a0&oe=5EF48786"
}
}
+"created_time": "1581663633"
+"caption": {#11835
+"id": "17851845619847312"
+"text": """
Parce que le petit-déjeuner, c'est sacré !
Et qu'ici, forcément on ne peut déjà plus se passer de nos deux derniers arrivés : notre pâte à tartiner sans huile de palme et notre poudre bio 🌿 & vous, vous p'tit-déjeunez quoi le matin ?\n
#poulain #chocolatpoulain #pateatartiner #chocolat #chocolatchaud ##petitdejeuner
"""
+"created_time": "1581663633"
+"from": {#11836
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
}
+"user_has_liked": false
+"likes": {#11837
+"count": 136
}
+"tags": array:6 [
0 => "chocolatchaud"
1 => "chocolat"
2 => "pateatartiner"
3 => "poulain"
4 => "petitdejeuner"
5 => "chocolatpoulain"
]
+"filter": "Normal"
+"comments": {#11838
+"count": 1
}
+"type": "image"
+"link": "https://www.instagram.com/p/B8icNNwKBka/"
+"location": null
+"attribution": null
+"users_in_photo": []
}
3 => {#11839
+"id": "2234956906328810786_5849923605"
+"user": {#11840
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
+"images": {#11841
+"thumbnail": {#11842
+"width": 150
+"height": 150
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e35/s150x150/82570194_232048991122874_2210422870877105847_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=nG7Fx1NwJuYAX_pRMzi&oh=93faa7833c89724dcceb1bc1fb5c0058&oe=5EF6F034"
}
+"low_resolution": {#11843
+"width": 320
+"height": 320
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e35/s320x320/82570194_232048991122874_2210422870877105847_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=nG7Fx1NwJuYAX_pRMzi&oh=d72a232fae5c18b3cadfd65763c2b618&oe=5EF55AC4"
}
+"standard_resolution": {#11844
+"width": 640
+"height": 640
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/sh0.08/e35/s640x640/82570194_232048991122874_2210422870877105847_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=nG7Fx1NwJuYAX_pRMzi&oh=39136297c16cdf7129dfb839cfce9abb&oe=5EF36C95"
}
}
+"created_time": "1580647646"
+"caption": {#11845
+"id": "18127391683007755"
+"text": """
Les petits bonheurs simples de la vie : des crêpes et de la délicieuse pâte à tartiner Poulain, sans huile de palme ! 🤤 \n
#poulain #chocolatpoulain #pateatartiner #crepes #chandeleur
"""
+"created_time": "1580647646"
+"from": {#11846
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
}
+"user_has_liked": false
+"likes": {#11847
+"count": 152
}
+"tags": array:5 [
0 => "chandeleur"
1 => "pateatartiner"
2 => "poulain"
3 => "chocolatpoulain"
4 => "crepes"
]
+"filter": "Normal"
+"comments": {#11848
+"count": 4
}
+"type": "image"
+"link": "https://www.instagram.com/p/B8EKXcKCOUi/"
+"location": null
+"attribution": null
+"users_in_photo": []
}
4 => {#11849
+"id": "2234323872046952303_5849923605"
+"user": {#11850
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
+"images": {#11851
+"thumbnail": {#11852
+"width": 150
+"height": 150
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e35/c1.0.740.740a/s150x150/83362207_2791590497553616_884328012087190070_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=wmw57fe8QSMAX8bvFDE&oh=d9862f576051b516018e0a3bddf6aa2a&oe=5EF55E74"
}
+"low_resolution": {#11853
+"width": 320
+"height": 319
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e35/s320x320/83362207_2791590497553616_884328012087190070_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=wmw57fe8QSMAX8bvFDE&oh=87822e72c55d27d751edc8f95b701a10&oe=5EF4B149"
}
+"standard_resolution": {#11854
+"width": 640
+"height": 638
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/sh0.08/e35/s640x640/83362207_2791590497553616_884328012087190070_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=wmw57fe8QSMAX8bvFDE&oh=1c6dbe84348d6cf3a83683d8ee3a29ee&oe=5EF64720"
}
}
+"created_time": "1580572183"
+"caption": {#11855
+"id": "17998840033280656"
+"text": """
Goûter parfait 🙌🏼\n
@shopmium #chocolatpoulain #goûter #chocolatchaud #weekend #miam
"""
+"created_time": "1580572183"
+"from": {#11856
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
}
+"user_has_liked": false
+"likes": {#11857
+"count": 115
}
+"tags": array:5 [
0 => "miam"
1 => "weekend"
2 => "chocolatchaud"
3 => "chocolatpoulain"
4 => "goûter"
]
+"filter": "Normal"
+"comments": {#11858
+"count": 0
}
+"type": "image"
+"link": "https://www.instagram.com/p/B8B6blCiK9v/"
+"location": null
+"attribution": null
+"users_in_photo": []
}
5 => {#11859
+"id": "2232879634283381934_5849923605"
+"user": {#11860
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
+"images": {#11861
+"thumbnail": {#11862
+"width": 150
+"height": 150
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e15/s150x150/83049591_175821417096331_8844832596292016240_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=5VbRu_MKNIoAX_P8mwf&oh=db6824ee32c52fefa59fb50f278d21fa&oe=5EF34BED"
}
+"low_resolution": {#11863
+"width": 320
+"height": 320
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/e15/s320x320/83049591_175821417096331_8844832596292016240_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=5VbRu_MKNIoAX_P8mwf&oh=5c795a563b59d548d61807f2b2c451f1&oe=5EF44D9D"
}
+"standard_resolution": {#11864
+"width": 640
+"height": 640
+"url": "https://scontent.cdninstagram.com/v/t51.2885-15/sh0.08/e35/s640x640/83049591_175821417096331_8844832596292016240_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=5VbRu_MKNIoAX_P8mwf&oh=db0a05299137a8d13b146635b0f85a1c&oe=5EF6416B"
}
}
+"created_time": "1580400016"
+"caption": {#11865
+"id": "18127569310051763"
+"text": """
Que la team qui roule sa crêpe lève la main 👋\n
#poulain #chocolatpoulain #chandeleur
"""
+"created_time": "1580400016"
+"from": {#11866
+"id": "5849923605"
+"full_name": "Le chocolat Poulain"
+"profile_picture": "https://scontent.cdninstagram.com/v/t51.2885-19/s150x150/40752668_2072387039446470_2466183003185872896_n.jpg?_nc_ht=scontent.cdninstagram.com&_nc_ohc=emrD6CV7Mz4AX80oNtL&oh=f86ddcd580106ddc26515632886d0547&oe=5EF55645"
+"username": "lechocolatpoulain"
}
}
+"user_has_liked": false
+"likes": {#11867
+"count": 106
}
+"tags": array:3 [
0 => "chocolatpoulain"
1 => "chandeleur"
2 => "poulain"
]
+"filter": "Normal"
+"comments": {#11868
+"count": 4
}
+"type": "image"
+"link": "https://www.instagram.com/p/B78yDJzqkSu/"
+"location": null
+"attribution": null
+"users_in_photo": []
}
]
]
TimberPost
ID:
2219
post_type:
recettes
slug:
gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone
post_name:
gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone
post_title:
Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone
array:117 [
"ImageClass" => "Timber\Image"
"PostClass" => "Timber\Post"
"TermClass" => "Timber\Term"
"object_type" => "post"
"custom" => array:79 [
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
]
"\x00*\x00_content" => null
"\x00*\x00_permalink" => null
"\x00*\x00_next" => []
"\x00*\x00_prev" => []
"\x00*\x00_css_class" => null
"id" => 2219
"ID" => 2219
"post_author" => "10"
"post_content" => ""
"post_date" => "2022-02-11 12:57:27"
"post_excerpt" => ""
"post_parent" => 0
"post_status" => "publish"
"post_title" => "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone"
"post_type" => "recettes"
"slug" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"\x00*\x00__type" => null
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
"post_date_gmt" => "2022-02-11 11:57:27"
"comment_status" => "closed"
"ping_status" => "closed"
"post_password" => ""
"post_name" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"to_ping" => ""
"pinged" => ""
"post_modified" => "2022-06-02 14:23:54"
"post_modified_gmt" => "2022-06-02 12:23:54"
"post_content_filtered" => ""
"guid" => "https://www.chocolatpoulain.fr/?post_type=recettes&p=2219"
"menu_order" => 0
"post_mime_type" => ""
"comment_count" => "0"
"filter" => "raw"
"status" => "publish"
]
Timber Context
Base Context
array:10 [
"http_host" => "https://www.chocolatpoulain.fr"
"wp_title" => "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone - Chocolat Poulain"
"body_class" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone recettes"
"site" => Site {#11753
+admin_email: "admin@adveris.fr"
+blogname: null
+charset: "UTF-8"
+description: "Dans bonheur, il y a bon"
+id: null
+language: "fr-FR"
+multisite: false
+name: "Chocolat Poulain"
+pingback_url: "https://www.chocolatpoulain.fr/xmlrpc.php"
+siteurl: null
+theme: Theme {#11768
+name: "Yagami - Adveris"
+version: ""
+parent: false
+parent_slug: null
+slug: "yagami-adveris"
+uri: "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris"
-theme: WP_Theme {#11767
+update: false
-theme_root: "/home/carambarbu/prodchoco/wp-content/themes"
-headers: array:13 [
"Name" => "Yagami - Adveris"
"ThemeURI" => ""
"Description" => "Custom starter to build wordpress theme from scratch"
"Author" => "Kévin Vacherot"
"AuthorURI" => "https://www.linkedin.com/in/k%C3%A9vin-vacherot-b9a004a2/"
"Version" => ""
"Template" => ""
"Status" => ""
"Tags" => "yagami, blank"
"TextDomain" => "Yagami"
"DomainPath" => ""
"RequiresWP" => ""
"RequiresPHP" => ""
]
-headers_sanitized: array:2 [
"Name" => "Yagami - Adveris"
"Version" => ""
]
-name_translated: null
-errors: null
-stylesheet: "yagami-adveris"
-template: "yagami-adveris"
-parent: null
-theme_root_uri: "https://www.chocolatpoulain.fr/wp-content/themes"
-textdomain_loaded: null
-cache_hash: "269c4533053523df7bdb71257ed91cad"
}
+id: null
+ID: null
+object_type: null
}
+title: "Chocolat Poulain"
+url: "https://www.chocolatpoulain.fr"
+home_url: "https://www.chocolatpoulain.fr"
+site_url: "https://www.chocolatpoulain.fr"
+rdf: "https://www.chocolatpoulain.fr/feed/rdf/"
+rss: "https://www.chocolatpoulain.fr/feed/rss/"
+rss2: "https://www.chocolatpoulain.fr/feed/"
+atom: "https://www.chocolatpoulain.fr/feed/atom/"
+ID: null
+object_type: null
+"pingback": "https://www.chocolatpoulain.fr/xmlrpc.php"
}
"request" => Request {#11773
+post: []
+get: []
+id: null
+ID: null
+object_type: null
}
"user" => false
"theme" => Theme {#11768}
"posts" => PostQuery {#11775
#userQuery: false
#queryIterator: QueryIterator {#11776
-_query: WP_Query {#3033
+query: array:4 [
"page" => ""
"recettes" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"post_type" => "recettes"
"name" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
]
+query_vars: array:65 [
"page" => 0
"recettes" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"post_type" => "recettes"
"name" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"error" => ""
"m" => ""
"p" => 0
"post_parent" => ""
"subpost" => ""
"subpost_id" => ""
"attachment" => ""
"attachment_id" => 0
"pagename" => ""
"page_id" => 0
"second" => ""
"minute" => ""
"hour" => ""
"day" => 0
"monthnum" => 0
"year" => 0
"w" => 0
"category_name" => ""
"tag" => ""
"cat" => ""
"tag_id" => ""
"author" => ""
"author_name" => ""
"feed" => ""
"tb" => ""
"paged" => 0
"meta_key" => ""
"meta_value" => ""
"preview" => ""
"s" => ""
"sentence" => ""
"title" => ""
"fields" => ""
"menu_order" => ""
"embed" => ""
"category__in" => []
"category__not_in" => []
"category__and" => []
"post__in" => []
"post__not_in" => []
"post_name__in" => []
"tag__in" => []
"tag__not_in" => []
"tag__and" => []
"tag_slug__in" => []
"tag_slug__and" => []
"post_parent__in" => []
"post_parent__not_in" => []
"author__in" => []
"author__not_in" => []
"ignore_sticky_posts" => false
"suppress_filters" => false
"cache_results" => true
"update_post_term_cache" => true
"lazy_load_term_meta" => true
"update_post_meta_cache" => true
"posts_per_page" => 10
"nopaging" => false
"comments_per_page" => "50"
"no_found_rows" => false
"order" => "DESC"
]
+tax_query: null
+meta_query: WP_Meta_Query {#11719
+queries: []
+relation: null
+meta_table: null
+meta_id_column: null
+primary_table: null
+primary_id_column: null
#table_aliases: []
#clauses: []
#has_or_relation: false
}
+date_query: false
+queried_object: WP_Post {#11721
+ID: 2219
+post_author: "10"
+post_date: "2022-02-11 12:57:27"
+post_date_gmt: "2022-02-11 11:57:27"
+post_content: ""
+post_title: "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone"
+post_excerpt: ""
+post_status: "publish"
+comment_status: "closed"
+ping_status: "closed"
+post_password: ""
+post_name: "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+to_ping: ""
+pinged: ""
+post_modified: "2022-06-02 14:23:54"
+post_modified_gmt: "2022-06-02 12:23:54"
+post_content_filtered: ""
+post_parent: 0
+guid: "https://www.chocolatpoulain.fr/?post_type=recettes&p=2219"
+menu_order: 0
+post_type: "recettes"
+post_mime_type: ""
+comment_count: "0"
+filter: "raw"
+"status": "publish"
+"id": 2219
+"slug": "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+"custom": array:79 [
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
]
}
+queried_object_id: 2219
+request: "SELECT po_posts.* FROM po_posts WHERE 1=1 AND po_posts.post_name = 'gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone' AND po_posts.post_type = 'recettes' ORDER BY po_posts.menu_order, po_posts.post_date DESC "
+posts: & array:1 [
0 => WP_Post {#11721}
]
+post_count: 1
+current_post: -1
+in_the_loop: false
+post: WP_Post {#11721}
+comment_count: 0
+current_comment: -1
+found_posts: 1
+max_num_pages: 0
+max_num_comment_pages: 0
+is_single: true
+is_preview: false
+is_page: false
+is_archive: false
+is_date: false
+is_year: false
+is_month: false
+is_day: false
+is_time: false
+is_author: false
+is_category: false
+is_tag: false
+is_tax: false
+is_search: false
+is_feed: false
+is_comment_feed: false
+is_trackback: false
+is_home: false
+is_privacy_policy: false
+is_404: false
+is_embed: false
+is_paged: false
+is_admin: false
+is_attachment: false
+is_singular: true
+is_robots: false
+is_favicon: false
+is_posts_page: false
+is_post_type_archive: false
-query_vars_hash: "2ee5a9ead0d421161faf32303e6e02ba"
-query_vars_changed: false
+thumbnails_cached: false
#allow_query_attachment_by_filename: false
-stopwords: null
-compat_fields: array:2 [
0 => "query_vars_hash"
1 => "query_vars_changed"
]
-compat_methods: array:2 [
0 => "init_query_flags"
1 => "parse_tax_query"
]
}
-_posts_class: "\Timber\Post"
}
#pagination: null
flag::STD_PROP_LIST: false
flag::ARRAY_AS_PROPS: false
iteratorClass: "Timber\PostsIterator"
storage: array:1 [
0 => Post {#11778
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:79 [
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 2219
+ID: 2219
+post_author: "10"
+post_content: ""
+post_date: "2022-02-11 12:57:27"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone"
+post_type: "recettes"
+slug: "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
#__type: null
+"inline_featured_image": "0"
+"_edit_lock": "1663335745:10"
+"_edit_last": "10"
+"click2buy_type": "simple"
+"_click2buy_type": "field_5df113957dea6"
+"product_id": "3664346332347"
+"_product_id": "field_5df113ac7dea7"
+"background": "2220"
+"_background": "field_5dd3f89b7c695"
+"link_product": "1919"
+"_link_product": "field_5f9aa1fa9c0e4"
+"img_product": "1972"
+"_img_product": "field_5dd3f8ab7c696"
+"ingredients_0_item": "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
+"_ingredients_0_item": "field_5de91a58d910e"
+"ingredients_1_item": "20 cl de lait"
+"_ingredients_1_item": "field_5de91a58d910e"
+"ingredients_2_item": "40 g de sucre"
+"_ingredients_2_item": "field_5de91a58d910e"
+"ingredients_3_item": "250 g de mascarpone"
+"_ingredients_3_item": "field_5de91a58d910e"
+"ingredients_4_item": "150 g de farine"
+"_ingredients_4_item": "field_5de91a58d910e"
+"ingredients_5_item": "5 petites poires"
+"_ingredients_5_item": "field_5de91a58d910e"
+"ingredients": "6"
+"_ingredients": "field_5dd3f76127fc1"
+"steps_0_step": "Préchauffer le four à 180°C."
+"_steps_0_step": "field_5de91a9fd910f"
+"steps_1_step": "Faire fondre le chocolat Noir Dessert au bain marie."
+"_steps_1_step": "field_5de91a9fd910f"
+"steps_2_step": "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
+"_steps_2_step": "field_5de91a9fd910f"
+"steps_3_step": "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
+"_steps_3_step": "field_5de91a9fd910f"
+"steps_4_step": "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
+"_steps_4_step": "field_5de91a9fd910f"
+"steps_5_step": "Enfourner pour 30 minutes environ."
+"_steps_5_step": "field_5de91a9fd910f"
+"steps": "6"
+"_steps": "field_5dd3f7b227fc3"
+"link_buy": ""
+"_link_buy": "field_5dd3f7be27fc4"
+"fullscreen_video_title": ""
+"_fullscreen_video_title": "field_5dd3c29cd814e"
+"fullscreen_video_baseline": ""
+"_fullscreen_video_baseline": "field_5dd3c2a1d8150"
+"fullscreen_video_video_yt": ""
+"_fullscreen_video_video_yt": "field_5dd3c29cd814f"
+"fullscreen_video_video_id": ""
+"_fullscreen_video_video_id": "field_5e18b73623ed8"
+"fullscreen_video_poster_video_fullscreen": ""
+"_fullscreen_video_poster_video_fullscreen": "field_5e18b74323ed9"
+"fullscreen_video": ""
+"_fullscreen_video": "field_5dd3c29cd814d"
+"range_title": "L'astuce Poulain !"
+"_range_title": "field_5dd3eb5699f8b"
+"range_content": "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
+"_range_content": "field_5dd3eb5699f8c"
+"range_img": ""
+"_range_img": "field_5dd3eb5699f8d"
+"range": ""
+"_range": "field_5dd3eb5699f8a"
+"recette_list_title": "Découvrez toutes nos recettes gourmandes !"
+"_recette_list_title": "field_5dd3bf9fd03e0"
+"recette_list_baseline": ""
+"_recette_list_baseline": "field_5dd3bf9fd03e1"
+"recette_list_recettes": array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
+"_recette_list_recettes": "field_5dd3bf9fd03e2"
+"recette_list": ""
+"_recette_list": "field_5dd3bf9fd03df"
+"cpt_recette_people": "Pour quatre"
+"_cpt_recette_people": "field_5db2efefb8022"
+"cpt_recette_time": "55 min"
+"_cpt_recette_time": "field_5db2f04db8023"
+"cpt_recette_lvl": "easy"
+"_cpt_recette_lvl": "field_5db724cbb473c"
+"_yoast_wpseo_primary_recette_categorie": "35"
+"_yoast_wpseo_estimated-reading-time-minutes": ""
+"post_date_gmt": "2022-02-11 11:57:27"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2022-06-02 14:23:54"
+"post_modified_gmt": "2022-06-02 12:23:54"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?post_type=recettes&p=2219"
+"menu_order": 0
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"status": "publish"
}
]
}
"wp_head" => FunctionWrapper {#11777
-_class: null
-_function: "wp_head"
-_args: []
-_use_ob: false
}
"wp_footer" => FunctionWrapper {#11780
-_class: null
-_function: "wp_footer"
-_args: []
-_use_ob: false
}
]
Custom Context
array:23 [
"timber" => TimberManager {#6550
-configuration: array:3 [
"timber" => array:2 [
"views_location" => "/views"
"links" => array:2 [
"archives" => array:1 [
"news" => "post"
]
"pages" => array:1 [
"page_exemple" => 2
]
]
]
"wordpress" => array:7 [
"show_admin_bar" => false
"clear_head_for_yoast" => true
"query_vars" => array:5 [
0 => "custom_var_1"
1 => "custom_var_2"
2 => "custom_var_3"
3 => "custom_var_4"
4 => "custom_var_5"
]
"theme_supports" => array:5 [
0 => "title-tag"
1 => "post-formats"
2 => "post-thumbnails"
3 => "menus"
4 => array:2 [
"support" => "html5"
"arg" => array:5 [
0 => "comment-list"
1 => "comment-form"
2 => "search-form"
3 => "gallery"
4 => "caption"
]
]
]
"menus" => array:2 [
"primary" => "Menu Principal"
"secondary" => "Menu Secondaire"
]
"remove_action" => array:1 [
"wp_head" => "wp_generator"
]
"images_sizes" => array:1 [
"square_sm" => array:3 [
"w" => 300
"h" => 300
"crop" => array:2 [
0 => "center"
1 => "center"
]
]
]
]
"acf" => array:2 [
"google_map_api_key" => "AIzaSyBqAaJglGRJ0Xjgqckd1fVmYsgM6m3-9jk"
"options" => array:1 [
"options_page" => array:2 [
"page" => array:4 [
"page_title" => "Options"
"menu_title" => "Options"
"menu_slug" => "options"
"capability" => "edit_posts"
]
"sub_menus" => array:6 [
0 => array:2 [
"page_title" => "Paramètres généraux"
"menu_title" => "Paramètres généraux"
]
1 => array:2 [
"page_title" => "Paramètres du header"
"menu_title" => "Header"
]
2 => array:2 [
"page_title" => "Paramètres du footer"
"menu_title" => "Footer"
]
3 => array:2 [
"page_title" => "Analytics"
"menu_title" => "Analytics"
]
4 => array:2 [
"page_title" => "Cookies"
"menu_title" => "Cookies"
]
5 => array:2 [
"page_title" => 404
"menu_title" => 404
]
]
]
]
]
]
}
"services" => TimberService {#12216}
"translations" => array:2 [
"yagami_demo_title" => "Site de démonstration<br/> du starter thème "Yagami Adveris"
"yagami_demo_content" => "Ce site Wordpress de démonstration présente le starter Adveris avec le thème "Yagami Adveris". Ce starter installe nativement les modules clés pour un site Wordpress optimisé. Le thème est ensuite adapté au design 100% sur-mesure créé par le studio créatif de l'agence."
]
"src" => "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris/web/src"
"img" => "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris/web/src/img"
"dist" => "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris/web/dist"
"options" => array:13 [
"boutique_url" => "https://www.laboutique.carambarco.com/75-poulain"
"display_link_menu" => true
"display_sticky_menu" => true
"footer_link" => array:4 [
0 => array:1 [
"link" => array:3 [
"title" => "Mentions légales"
"url" => "https://www.chocolatpoulain.fr/mentions-legales/"
"target" => ""
]
]
1 => array:1 [
"link" => array:3 [
"title" => "Politique de vie privée"
"url" => "https://www.chocolatpoulain.fr/politique-de-vie-privee/"
"target" => ""
]
]
2 => array:1 [
"link" => array:3 [
"title" => "CGU"
"url" => "https://www.chocolatpoulain.fr/cgu/"
"target" => ""
]
]
3 => array:1 [
"link" => array:3 [
"title" => "Création de site : Adveris"
"url" => "https://www.adveris.fr/"
"target" => "_blank"
]
]
]
"insta_link" => array:3 [
"title" => "Suivez-nous sur"
"url" => "https://www.instagram.com/lechocolatpoulain"
"target" => "_blank"
]
"insta_title" => "Aussi bon que beau"
"logo_poulain" => "https://www.chocolatpoulain.fr/wp-content/uploads/2021/04/logo_poulain-1.svg"
"logo_poulain_alt" => "https://www.chocolatpoulain.fr/wp-content/uploads/2021/04/logo_alter_poulain-1.svg"
"logo_poulain_alt_active" => array:5 [
0 => 57
1 => 1513
2 => 1531
3 => 1244
4 => 412
]
"menu_link_txt" => "Boutique en ligne"
"option_page_product" => 59
"social" => array:4 [
0 => array:2 [
"logo" => "https://www.chocolatpoulain.fr/wp-content/uploads/2019/10/Facebook.svg"
"link" => "https://www.facebook.com/LechocolatPoulain/"
]
1 => array:2 [
"logo" => "https://www.chocolatpoulain.fr/wp-content/uploads/2019/10/Instagram.svg"
"link" => "https://www.instagram.com/lechocolatpoulain/"
]
2 => array:2 [
"logo" => "https://www.chocolatpoulain.fr/wp-content/uploads/2019/10/Youtube.svg"
"link" => "https://www.youtube.com/channel/UCJaQHwsNLmawBwxgA-szWGQ"
]
3 => array:2 [
"logo" => "https://www.chocolatpoulain.fr/wp-content/uploads/2021/06/pinterest-1.svg"
"link" => "https://www.pinterest.fr/carambarcofr/_created/"
]
]
"sticky_txt" => "Découvrez la boutique en ligne"
]
"is_device" => false
"links" => array:2 [
"archives" => array:1 [
"news" => "https://www.chocolatpoulain.fr/actualites/"
]
"pages" => array:1 [
"page_exemple" => "https://www.chocolatpoulain.fr/gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone/"
]
]
"clear_head_for_yoast" => true
"google_map_api_key" => "AIzaSyBqAaJglGRJ0Xjgqckd1fVmYsgM6m3-9jk"
"isContactPage" => false
"http_host" => "https://www.chocolatpoulain.fr"
"wp_title" => "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone - Chocolat Poulain"
"body_class" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone recettes"
"site" => Site {#11753
+admin_email: "admin@adveris.fr"
+blogname: null
+charset: "UTF-8"
+description: "Dans bonheur, il y a bon"
+id: null
+language: "fr-FR"
+multisite: false
+name: "Chocolat Poulain"
+pingback_url: "https://www.chocolatpoulain.fr/xmlrpc.php"
+siteurl: null
+theme: Theme {#11768
+name: "Yagami - Adveris"
+version: ""
+parent: false
+parent_slug: null
+slug: "yagami-adveris"
+uri: "https://www.chocolatpoulain.fr/wp-content/themes/yagami-adveris"
-theme: WP_Theme {#11767
+update: false
-theme_root: "/home/carambarbu/prodchoco/wp-content/themes"
-headers: array:13 [
"Name" => "Yagami - Adveris"
"ThemeURI" => ""
"Description" => "Custom starter to build wordpress theme from scratch"
"Author" => "Kévin Vacherot"
"AuthorURI" => "https://www.linkedin.com/in/k%C3%A9vin-vacherot-b9a004a2/"
"Version" => ""
"Template" => ""
"Status" => ""
"Tags" => "yagami, blank"
"TextDomain" => "Yagami"
"DomainPath" => ""
"RequiresWP" => ""
"RequiresPHP" => ""
]
-headers_sanitized: array:2 [
"Name" => "Yagami - Adveris"
"Version" => ""
]
-name_translated: null
-errors: null
-stylesheet: "yagami-adveris"
-template: "yagami-adveris"
-parent: null
-theme_root_uri: "https://www.chocolatpoulain.fr/wp-content/themes"
-textdomain_loaded: null
-cache_hash: "269c4533053523df7bdb71257ed91cad"
}
+id: null
+ID: null
+object_type: null
}
+title: "Chocolat Poulain"
+url: "https://www.chocolatpoulain.fr"
+home_url: "https://www.chocolatpoulain.fr"
+site_url: "https://www.chocolatpoulain.fr"
+rdf: "https://www.chocolatpoulain.fr/feed/rdf/"
+rss: "https://www.chocolatpoulain.fr/feed/rss/"
+rss2: "https://www.chocolatpoulain.fr/feed/"
+atom: "https://www.chocolatpoulain.fr/feed/atom/"
+ID: null
+object_type: null
+"pingback": "https://www.chocolatpoulain.fr/xmlrpc.php"
}
"request" => Request {#11773
+post: []
+get: []
+id: null
+ID: null
+object_type: null
}
"user" => false
"theme" => Theme {#11768}
"posts" => PostQuery {#11775
#userQuery: false
#queryIterator: QueryIterator {#11776
-_query: WP_Query {#3033
+query: array:4 [
"page" => ""
"recettes" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"post_type" => "recettes"
"name" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
]
+query_vars: array:65 [
"page" => 0
"recettes" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"post_type" => "recettes"
"name" => "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
"error" => ""
"m" => ""
"p" => 0
"post_parent" => ""
"subpost" => ""
"subpost_id" => ""
"attachment" => ""
"attachment_id" => 0
"pagename" => ""
"page_id" => 0
"second" => ""
"minute" => ""
"hour" => ""
"day" => 0
"monthnum" => 0
"year" => 0
"w" => 0
"category_name" => ""
"tag" => ""
"cat" => ""
"tag_id" => ""
"author" => ""
"author_name" => ""
"feed" => ""
"tb" => ""
"paged" => 0
"meta_key" => ""
"meta_value" => ""
"preview" => ""
"s" => ""
"sentence" => ""
"title" => ""
"fields" => ""
"menu_order" => ""
"embed" => ""
"category__in" => []
"category__not_in" => []
"category__and" => []
"post__in" => []
"post__not_in" => []
"post_name__in" => []
"tag__in" => []
"tag__not_in" => []
"tag__and" => []
"tag_slug__in" => []
"tag_slug__and" => []
"post_parent__in" => []
"post_parent__not_in" => []
"author__in" => []
"author__not_in" => []
"ignore_sticky_posts" => false
"suppress_filters" => false
"cache_results" => true
"update_post_term_cache" => true
"lazy_load_term_meta" => true
"update_post_meta_cache" => true
"posts_per_page" => 10
"nopaging" => false
"comments_per_page" => "50"
"no_found_rows" => false
"order" => "DESC"
]
+tax_query: null
+meta_query: WP_Meta_Query {#11719
+queries: []
+relation: null
+meta_table: null
+meta_id_column: null
+primary_table: null
+primary_id_column: null
#table_aliases: []
#clauses: []
#has_or_relation: false
}
+date_query: false
+queried_object: WP_Post {#11721
+ID: 2219
+post_author: "10"
+post_date: "2022-02-11 12:57:27"
+post_date_gmt: "2022-02-11 11:57:27"
+post_content: ""
+post_title: "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone"
+post_excerpt: ""
+post_status: "publish"
+comment_status: "closed"
+ping_status: "closed"
+post_password: ""
+post_name: "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+to_ping: ""
+pinged: ""
+post_modified: "2022-06-02 14:23:54"
+post_modified_gmt: "2022-06-02 12:23:54"
+post_content_filtered: ""
+post_parent: 0
+guid: "https://www.chocolatpoulain.fr/?post_type=recettes&p=2219"
+menu_order: 0
+post_type: "recettes"
+post_mime_type: ""
+comment_count: "0"
+filter: "raw"
+"status": "publish"
+"id": 2219
+"slug": "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+"custom": array:79 [
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
]
}
+queried_object_id: 2219
+request: "SELECT po_posts.* FROM po_posts WHERE 1=1 AND po_posts.post_name = 'gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone' AND po_posts.post_type = 'recettes' ORDER BY po_posts.menu_order, po_posts.post_date DESC "
+posts: & array:1 [
0 => WP_Post {#11721}
]
+post_count: 1
+current_post: -1
+in_the_loop: false
+post: WP_Post {#11721}
+comment_count: 0
+current_comment: -1
+found_posts: 1
+max_num_pages: 0
+max_num_comment_pages: 0
+is_single: true
+is_preview: false
+is_page: false
+is_archive: false
+is_date: false
+is_year: false
+is_month: false
+is_day: false
+is_time: false
+is_author: false
+is_category: false
+is_tag: false
+is_tax: false
+is_search: false
+is_feed: false
+is_comment_feed: false
+is_trackback: false
+is_home: false
+is_privacy_policy: false
+is_404: false
+is_embed: false
+is_paged: false
+is_admin: false
+is_attachment: false
+is_singular: true
+is_robots: false
+is_favicon: false
+is_posts_page: false
+is_post_type_archive: false
-query_vars_hash: "2ee5a9ead0d421161faf32303e6e02ba"
-query_vars_changed: false
+thumbnails_cached: false
#allow_query_attachment_by_filename: false
-stopwords: null
-compat_fields: array:2 [
0 => "query_vars_hash"
1 => "query_vars_changed"
]
-compat_methods: array:2 [
0 => "init_query_flags"
1 => "parse_tax_query"
]
}
-_posts_class: "\Timber\Post"
}
#pagination: null
flag::STD_PROP_LIST: false
flag::ARRAY_AS_PROPS: false
iteratorClass: "Timber\PostsIterator"
storage: array:1 [
0 => Post {#11778
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:79 [
"inline_featured_image" => "0"
"_edit_lock" => "1663335745:10"
"_edit_last" => "10"
"click2buy_type" => "simple"
"_click2buy_type" => "field_5df113957dea6"
"product_id" => "3664346332347"
"_product_id" => "field_5df113ac7dea7"
"background" => "2220"
"_background" => "field_5dd3f89b7c695"
"link_product" => "1919"
"_link_product" => "field_5f9aa1fa9c0e4"
"img_product" => "1972"
"_img_product" => "field_5dd3f8ab7c696"
"ingredients_0_item" => "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
"_ingredients_0_item" => "field_5de91a58d910e"
"ingredients_1_item" => "20 cl de lait"
"_ingredients_1_item" => "field_5de91a58d910e"
"ingredients_2_item" => "40 g de sucre"
"_ingredients_2_item" => "field_5de91a58d910e"
"ingredients_3_item" => "250 g de mascarpone"
"_ingredients_3_item" => "field_5de91a58d910e"
"ingredients_4_item" => "150 g de farine"
"_ingredients_4_item" => "field_5de91a58d910e"
"ingredients_5_item" => "5 petites poires"
"_ingredients_5_item" => "field_5de91a58d910e"
"ingredients" => "6"
"_ingredients" => "field_5dd3f76127fc1"
"steps_0_step" => "Préchauffer le four à 180°C."
"_steps_0_step" => "field_5de91a9fd910f"
"steps_1_step" => "Faire fondre le chocolat Noir Dessert au bain marie."
"_steps_1_step" => "field_5de91a9fd910f"
"steps_2_step" => "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
"_steps_2_step" => "field_5de91a9fd910f"
"steps_3_step" => "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
"_steps_3_step" => "field_5de91a9fd910f"
"steps_4_step" => "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
"_steps_4_step" => "field_5de91a9fd910f"
"steps_5_step" => "Enfourner pour 30 minutes environ."
"_steps_5_step" => "field_5de91a9fd910f"
"steps" => "6"
"_steps" => "field_5dd3f7b227fc3"
"link_buy" => ""
"_link_buy" => "field_5dd3f7be27fc4"
"fullscreen_video_title" => ""
"_fullscreen_video_title" => "field_5dd3c29cd814e"
"fullscreen_video_baseline" => ""
"_fullscreen_video_baseline" => "field_5dd3c2a1d8150"
"fullscreen_video_video_yt" => ""
"_fullscreen_video_video_yt" => "field_5dd3c29cd814f"
"fullscreen_video_video_id" => ""
"_fullscreen_video_video_id" => "field_5e18b73623ed8"
"fullscreen_video_poster_video_fullscreen" => ""
"_fullscreen_video_poster_video_fullscreen" => "field_5e18b74323ed9"
"fullscreen_video" => ""
"_fullscreen_video" => "field_5dd3c29cd814d"
"range_title" => "L'astuce Poulain !"
"_range_title" => "field_5dd3eb5699f8b"
"range_content" => "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
"_range_content" => "field_5dd3eb5699f8c"
"range_img" => ""
"_range_img" => "field_5dd3eb5699f8d"
"range" => ""
"_range" => "field_5dd3eb5699f8a"
"recette_list_title" => "Découvrez toutes nos recettes gourmandes !"
"_recette_list_title" => "field_5dd3bf9fd03e0"
"recette_list_baseline" => ""
"_recette_list_baseline" => "field_5dd3bf9fd03e1"
"recette_list_recettes" => array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
"_recette_list_recettes" => "field_5dd3bf9fd03e2"
"recette_list" => ""
"_recette_list" => "field_5dd3bf9fd03df"
"cpt_recette_people" => "Pour quatre"
"_cpt_recette_people" => "field_5db2efefb8022"
"cpt_recette_time" => "55 min"
"_cpt_recette_time" => "field_5db2f04db8023"
"cpt_recette_lvl" => "easy"
"_cpt_recette_lvl" => "field_5db724cbb473c"
"_yoast_wpseo_primary_recette_categorie" => "35"
"_yoast_wpseo_estimated-reading-time-minutes" => ""
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 2219
+ID: 2219
+post_author: "10"
+post_content: ""
+post_date: "2022-02-11 12:57:27"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: "Gâteau Poires Chocolat Noir Dessert moins de 2% de sucres et Mascarpone"
+post_type: "recettes"
+slug: "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
#__type: null
+"inline_featured_image": "0"
+"_edit_lock": "1663335745:10"
+"_edit_last": "10"
+"click2buy_type": "simple"
+"_click2buy_type": "field_5df113957dea6"
+"product_id": "3664346332347"
+"_product_id": "field_5df113ac7dea7"
+"background": "2220"
+"_background": "field_5dd3f89b7c695"
+"link_product": "1919"
+"_link_product": "field_5f9aa1fa9c0e4"
+"img_product": "1972"
+"_img_product": "field_5dd3f8ab7c696"
+"ingredients_0_item": "180 g de chocolat Noir Dessert moins de 2% de sucres Poulain"
+"_ingredients_0_item": "field_5de91a58d910e"
+"ingredients_1_item": "20 cl de lait"
+"_ingredients_1_item": "field_5de91a58d910e"
+"ingredients_2_item": "40 g de sucre"
+"_ingredients_2_item": "field_5de91a58d910e"
+"ingredients_3_item": "250 g de mascarpone"
+"_ingredients_3_item": "field_5de91a58d910e"
+"ingredients_4_item": "150 g de farine"
+"_ingredients_4_item": "field_5de91a58d910e"
+"ingredients_5_item": "5 petites poires"
+"_ingredients_5_item": "field_5de91a58d910e"
+"ingredients": "6"
+"_ingredients": "field_5dd3f76127fc1"
+"steps_0_step": "Préchauffer le four à 180°C."
+"_steps_0_step": "field_5de91a9fd910f"
+"steps_1_step": "Faire fondre le chocolat Noir Dessert au bain marie."
+"_steps_1_step": "field_5de91a9fd910f"
+"steps_2_step": "Mélanger le mascarpone et le lait et incorporer au chocolat fondu."
+"_steps_2_step": "field_5de91a9fd910f"
+"steps_3_step": "Mélanger la farine, le sucre et ajouter le chocolat au mascarpone. Verser dans un moule à gâteau de petit diamètre."
+"_steps_3_step": "field_5de91a9fd910f"
+"steps_4_step": "Éplucher les poires et enlever le trognon par le bas et les enfoncer entières dans la pâte."
+"_steps_4_step": "field_5de91a9fd910f"
+"steps_5_step": "Enfourner pour 30 minutes environ."
+"_steps_5_step": "field_5de91a9fd910f"
+"steps": "6"
+"_steps": "field_5dd3f7b227fc3"
+"link_buy": ""
+"_link_buy": "field_5dd3f7be27fc4"
+"fullscreen_video_title": ""
+"_fullscreen_video_title": "field_5dd3c29cd814e"
+"fullscreen_video_baseline": ""
+"_fullscreen_video_baseline": "field_5dd3c2a1d8150"
+"fullscreen_video_video_yt": ""
+"_fullscreen_video_video_yt": "field_5dd3c29cd814f"
+"fullscreen_video_video_id": ""
+"_fullscreen_video_video_id": "field_5e18b73623ed8"
+"fullscreen_video_poster_video_fullscreen": ""
+"_fullscreen_video_poster_video_fullscreen": "field_5e18b74323ed9"
+"fullscreen_video": ""
+"_fullscreen_video": "field_5dd3c29cd814d"
+"range_title": "L'astuce Poulain !"
+"_range_title": "field_5dd3eb5699f8b"
+"range_content": "Pour cette recette de Gâteau poires chocolat Noir Dessert moins de 2% de sucres et mascarpone , vous pouvez compter 40 min de préparation. "
+"_range_content": "field_5dd3eb5699f8c"
+"range_img": ""
+"_range_img": "field_5dd3eb5699f8d"
+"range": ""
+"_range": "field_5dd3eb5699f8a"
+"recette_list_title": "Découvrez toutes nos recettes gourmandes !"
+"_recette_list_title": "field_5dd3bf9fd03e0"
+"recette_list_baseline": ""
+"_recette_list_baseline": "field_5dd3bf9fd03e1"
+"recette_list_recettes": array:3 [
0 => "2213"
1 => "784"
2 => "786"
]
+"_recette_list_recettes": "field_5dd3bf9fd03e2"
+"recette_list": ""
+"_recette_list": "field_5dd3bf9fd03df"
+"cpt_recette_people": "Pour quatre"
+"_cpt_recette_people": "field_5db2efefb8022"
+"cpt_recette_time": "55 min"
+"_cpt_recette_time": "field_5db2f04db8023"
+"cpt_recette_lvl": "easy"
+"_cpt_recette_lvl": "field_5db724cbb473c"
+"_yoast_wpseo_primary_recette_categorie": "35"
+"_yoast_wpseo_estimated-reading-time-minutes": ""
+"post_date_gmt": "2022-02-11 11:57:27"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2022-06-02 14:23:54"
+"post_modified_gmt": "2022-06-02 12:23:54"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?post_type=recettes&p=2219"
+"menu_order": 0
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"status": "publish"
}
]
}
"wp_head" => FunctionWrapper {#11777
-_class: null
-_function: "wp_head"
-_args: []
-_use_ob: false
}
"wp_footer" => FunctionWrapper {#11780
-_class: null
-_function: "wp_footer"
-_args: []
-_use_ob: false
}
"menu" => array:2 [
"primary" => Menu {#11782
+MenuItemClass: "Timber\MenuItem"
+PostClass: "Timber\Post"
+depth: 0
+items: array:4 [
0 => MenuItem {#12238
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-65"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-65"
+level: 0
+post_name: "65"
+url: "https://www.chocolatpoulain.fr/nos-produits/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11782}
#_name: null
#_menu_item_object_id: "59"
#_menu_item_url: ""
#menu_object: Post {#11789
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "59"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 65
+ID: 65
+post_author: "1"
+post_content: " "
+post_date: "2023-08-16 16:37:02"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "65"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "59"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
+"post_date_gmt": "2019-10-17 11:36:58"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "65"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=65"
+"menu_order": 1
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 65
+"menu_item_parent": "0"
+"object_id": "59"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/nos-produits/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Nos produits"
+"status": "publish"
}
+id: 65
+ID: 65
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "59"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2023-08-16 16:37:02"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
+"post_date_gmt": "2019-10-17 11:36:58"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=65"
+"menu_order": 1
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 65
+"menu_item_parent": "0"
+"object_id": "59"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Nos produits"
+"status": "publish"
+"name": "Nos produits"
}
1 => MenuItem {#12236
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-2711"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-2711"
+level: 0
+post_name: "2711"
+url: "https://www.chocolatpoulain.fr/la-marque/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11782}
#_name: null
#_menu_item_object_id: "2440"
#_menu_item_url: ""
#menu_object: Post {#12237
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "2440"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2023-05-31"
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 2711
+ID: 2711
+post_author: "11"
+post_content: " "
+post_date: "2023-08-16 16:37:02"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "2711"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "2440"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": "2023-05-31"
+"post_date_gmt": "2023-05-31 15:10:24"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "2711"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=2711"
+"menu_order": 2
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 2711
+"menu_item_parent": "0"
+"object_id": "2440"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/la-marque/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "La marque"
+"status": "publish"
}
+id: 2711
+ID: 2711
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "2440"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2023-05-31"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "11"
+"post_content": " "
+"post_date": "2023-08-16 16:37:02"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2023-05-31"
+"post_date_gmt": "2023-05-31 15:10:24"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=2711"
+"menu_order": 2
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 2711
+"menu_item_parent": "0"
+"object_id": "2440"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "La marque"
+"status": "publish"
+"name": "La marque"
}
2 => MenuItem {#12234
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-64"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-64"
+level: 0
+post_name: "64"
+url: "https://www.chocolatpoulain.fr/nos-recettes/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11782}
#_name: null
#_menu_item_object_id: "62"
#_menu_item_url: ""
#menu_object: Post {#12235
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "62"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 64
+ID: 64
+post_author: "1"
+post_content: " "
+post_date: "2023-08-16 16:37:02"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "64"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "62"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
+"post_date_gmt": "2019-10-17 11:36:59"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "64"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=64"
+"menu_order": 3
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 64
+"menu_item_parent": "0"
+"object_id": "62"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/nos-recettes/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Nos recettes"
+"status": "publish"
}
+id: 64
+ID: 64
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "62"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2023-08-16 16:37:02"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": array:4 [
0 => "2019-10-17"
1 => "2022-10-07"
2 => "2022-10-07"
3 => "2023-05-31"
]
+"post_date_gmt": "2019-10-17 11:36:59"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=64"
+"menu_order": 3
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 64
+"menu_item_parent": "0"
+"object_id": "62"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Nos recettes"
+"status": "publish"
+"name": "Nos recettes"
}
3 => MenuItem {#12232
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-2895"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-2895"
+level: 0
+post_name: "pause-gourmande"
+url: "https://www.chocolatpoulain.fr/operation-pause-gourmande/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11782}
#_name: null
#_menu_item_object_id: "2324"
#_menu_item_url: ""
#menu_object: Post {#12233
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:8 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "2324"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 2895
+ID: 2895
+post_author: "11"
+post_content: ""
+post_date: "2023-08-16 16:37:02"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: "Pause Gourmande"
+post_type: "nav_menu_item"
+slug: "pause-gourmande"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "2324"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"post_date_gmt": "2023-08-16 14:36:14"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "pause-gourmande"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=2895"
+"menu_order": 4
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 2895
+"menu_item_parent": "0"
+"object_id": "2324"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/operation-pause-gourmande/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Pause Gourmande"
+"status": "publish"
}
+id: 2895
+ID: 2895
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:8 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "2324"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "11"
+"post_content": ""
+"post_date": "2023-08-16 16:37:02"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": "Pause Gourmande"
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"post_date_gmt": "2023-08-16 14:36:14"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2023-08-16 16:37:02"
+"post_modified_gmt": "2023-08-16 14:37:02"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=2895"
+"menu_order": 4
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 2895
+"menu_item_parent": "0"
+"object_id": "2324"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Pause Gourmande"
+"status": "publish"
+"name": "Pause Gourmande"
}
]
+id: 3
+ID: 3
+term_id: 3
+name: "Main menu"
+title: "Main menu"
+options: array:1 [
"depth" => 0
]
+raw_options: []
+theme_location: "primary"
+object_type: null
+"slug": "main-menu"
+"term_group": 0
+"term_taxonomy_id": 3
+"taxonomy": "nav_menu"
+"description": ""
+"parent": 0
+"count": 4
+"filter": "raw"
+"term_order": "0"
}
"secondary" => Menu {#11794
+MenuItemClass: "Timber\MenuItem"
+PostClass: "Timber\Post"
+depth: 0
+items: array:4 [
0 => MenuItem {#12054
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-402"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-402"
+level: 0
+post_name: "402"
+url: "https://www.chocolatpoulain.fr/nos-produits/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "59"
#_menu_item_url: ""
#menu_object: Post {#12055
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "59"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 402
+ID: 402
+post_author: "1"
+post_content: " "
+post_date: "2021-09-29 16:49:32"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "402"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "59"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:31"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "402"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=402"
+"menu_order": 1
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 402
+"menu_item_parent": "0"
+"object_id": "59"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/nos-produits/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Nos produits"
+"status": "publish"
}
+id: 402
+ID: 402
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "59"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:31"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=402"
+"menu_order": 1
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 402
+"menu_item_parent": "0"
+"object_id": "59"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Nos produits"
+"status": "publish"
+"name": "Nos produits"
}
1 => MenuItem {#12057
+children: array:1 [
0 => MenuItem {#12059
+children: []
+has_child_class: false
+classes: array:6 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "current_page_parent"
5 => "menu-item-405"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page current_page_parent menu-item-405"
+level: 1
+post_name: "405"
+url: "https://www.chocolatpoulain.fr/actualites/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "42"
#_menu_item_url: ""
#menu_object: Post {#12058
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [ …9]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 405
+ID: 405
+post_author: "1"
+post_content: " "
+post_date: "2021-09-29 16:49:32"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "405"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "403"
+"_menu_item_object_id": "42"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [ …1]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:32"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "405"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=405"
+"menu_order": 3
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 405
+"menu_item_parent": "403"
+"object_id": "42"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/actualites/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:5 [ …5]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Actualités"
+"status": "publish"
}
+id: 405
+ID: 405
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "403"
"_menu_item_object_id" => "42"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [ …1]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "403"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:32"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=405"
+"menu_order": 3
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 405
+"menu_item_parent": "403"
+"object_id": "42"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Actualités"
+"status": "publish"
+"name": "Actualités"
}
]
+has_child_class: true
+classes: array:6 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-403"
9 => "menu-item-has-children"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-403 menu-item-has-children"
+level: 0
+post_name: "403"
+url: "https://www.chocolatpoulain.fr/?page_id=48"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "48"
#_menu_item_url: ""
#menu_object: Post {#12056
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "48"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 403
+ID: 403
+post_author: "1"
+post_content: " "
+post_date: "2021-09-29 16:49:32"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "403"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "48"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:32"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "403"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=403"
+"menu_order": 2
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 403
+"menu_item_parent": "0"
+"object_id": "48"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/?page_id=48"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "La marque (ancienne page)"
+"status": "publish"
}
+id: 403
+ID: 403
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "48"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:32"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=403"
+"menu_order": 2
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 403
+"menu_item_parent": "0"
+"object_id": "48"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "La marque (ancienne page)"
+"status": "publish"
+"name": "La marque (ancienne page)"
}
2 => MenuItem {#12061
+children: array:3 [
0 => MenuItem {#12063
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-custom"
3 => "menu-item-object-custom"
4 => "menu-item-886"
]
+class: "menu-item menu-item-type-custom menu-item-object-custom menu-item-886"
+level: 1
+post_name: "au-bon-chocolat-noir"
+url: "https://www.chocolatpoulain.fr/nos-recettes/#au-bon-chocolat-noir"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "886"
#_menu_item_url: "https://www.chocolatpoulain.fr/nos-recettes/#au-bon-chocolat-noir"
#menu_object: Post {#12062
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [ …9]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 886
+ID: 886
+post_author: "1"
+post_content: ""
+post_date: "2021-09-29 16:49:32"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: "Au bon chocolat noir"
+post_type: "nav_menu_item"
+slug: "au-bon-chocolat-noir"
#__type: null
+"_menu_item_type": "custom"
+"_menu_item_menu_item_parent": "401"
+"_menu_item_object_id": "886"
+"_menu_item_object": "custom"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [ …1]
+"_menu_item_xfn": ""
+"_menu_item_url": "https://www.chocolatpoulain.fr/nos-recettes/#au-bon-chocolat-noir"
+"_wp_old_date": "2019-12-13"
+"post_date_gmt": "2019-12-13 11:44:26"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "au-bon-chocolat-noir"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=886"
+"menu_order": 5
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 886
+"menu_item_parent": "401"
+"object_id": "886"
+"object": "custom"
+"type_label": "Lien personnalisé"
+"url": "https://www.chocolatpoulain.fr/nos-recettes/#au-bon-chocolat-noir"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [ …4]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Au bon chocolat noir"
+"status": "publish"
}
+id: 886
+ID: 886
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "custom"
"_menu_item_menu_item_parent" => "401"
"_menu_item_object_id" => "886"
"_menu_item_object" => "custom"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [ …1]
"_menu_item_xfn" => ""
"_menu_item_url" => "https://www.chocolatpoulain.fr/nos-recettes/#au-bon-chocolat-noir"
"_wp_old_date" => "2019-12-13"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": ""
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": "Au bon chocolat noir"
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "custom"
+"_menu_item_menu_item_parent": "401"
+"_menu_item_object": "custom"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-12-13"
+"post_date_gmt": "2019-12-13 11:44:26"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=886"
+"menu_order": 5
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 886
+"menu_item_parent": "401"
+"object_id": "886"
+"object": "custom"
+"type_label": "Lien personnalisé"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Au bon chocolat noir"
+"status": "publish"
+"name": "Au bon chocolat noir"
}
1 => MenuItem {#12065
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-custom"
3 => "menu-item-object-custom"
4 => "menu-item-887"
]
+class: "menu-item menu-item-type-custom menu-item-object-custom menu-item-887"
+level: 1
+post_name: "poudres"
+url: "https://www.chocolatpoulain.fr/nos-recettes/#poudres"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "887"
#_menu_item_url: "https://www.chocolatpoulain.fr/nos-recettes/#poudres"
#menu_object: Post {#12064
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [ …9]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 887
+ID: 887
+post_author: "1"
+post_content: ""
+post_date: "2021-09-29 16:49:32"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: "Poudres"
+post_type: "nav_menu_item"
…42
}
+id: 887
+ID: 887
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [ …9]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": ""
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": "Poudres"
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "custom"
+"_menu_item_menu_item_parent": "401"
+"_menu_item_object": "custom"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [ …1]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-12-13"
+"post_date_gmt": "2019-12-13 11:45:59"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=887"
+"menu_order": 6
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 887
+"menu_item_parent": "401"
+"object_id": "887"
+"object": "custom"
+"type_label": "Lien personnalisé"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Poudres"
+"status": "publish"
+"name": "Poudres"
}
2 => MenuItem {#12067
+children: []
+has_child_class: false
+classes: array:5 [ …5]
+class: "menu-item menu-item-type-custom menu-item-object-custom menu-item-888"
+level: 1
+post_name: "pralinoise"
+url: "https://www.chocolatpoulain.fr/nos-recettes/#pralinoise"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "888"
#_menu_item_url: "https://www.chocolatpoulain.fr/nos-recettes/#pralinoise"
#menu_object: Post {#12066 …62}
+id: 888
+ID: 888
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [ …9]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": ""
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": "Pralinoise"
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "custom"
+"_menu_item_menu_item_parent": "401"
+"_menu_item_object": "custom"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [ …1]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-12-13"
+"post_date_gmt": "2019-12-13 11:46:00"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=888"
+"menu_order": 7
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 888
+"menu_item_parent": "401"
+"object_id": "888"
+"object": "custom"
+"type_label": "Lien personnalisé"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Pralinoise"
+"status": "publish"
+"name": "Pralinoise"
}
]
+has_child_class: true
+classes: array:6 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-401"
9 => "menu-item-has-children"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-401 menu-item-has-children"
+level: 0
+post_name: "401"
+url: "https://www.chocolatpoulain.fr/nos-recettes/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "62"
#_menu_item_url: ""
#menu_object: Post {#12060
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "62"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [ …1]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 401
+ID: 401
+post_author: "1"
+post_content: " "
+post_date: "2021-09-29 16:49:32"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "401"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "62"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:33"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "401"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=401"
+"menu_order": 4
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 401
+"menu_item_parent": "0"
+"object_id": "62"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/nos-recettes/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Nos recettes"
+"status": "publish"
}
+id: 401
+ID: 401
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "62"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2021-09-29 16:49:32"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:33"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:32"
+"post_modified_gmt": "2021-09-29 14:49:32"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=401"
+"menu_order": 4
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 401
+"menu_item_parent": "0"
+"object_id": "62"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Nos recettes"
+"status": "publish"
+"name": "Nos recettes"
}
3 => MenuItem {#12069
+children: []
+has_child_class: false
+classes: array:5 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
4 => "menu-item-404"
]
+class: "menu-item menu-item-type-post_type menu-item-object-page menu-item-404"
+level: 0
+post_name: "404"
+url: "https://www.chocolatpoulain.fr/contact/"
+PostClass: "Timber\Post"
+current: false
+current_item_parent: false
+current_item_ancestor: false
+menu: Menu {#11794}
#_name: null
#_menu_item_object_id: "9"
#_menu_item_url: ""
#menu_object: Post {#12068
+ImageClass: "Timber\Image"
+PostClass: "Timber\Post"
+TermClass: "Timber\Term"
+object_type: "post"
+custom: array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "9"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [ …1]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
#_content: null
#_permalink: null
#_next: []
#_prev: []
#_css_class: null
+id: 404
+ID: 404
+post_author: "1"
+post_content: " "
+post_date: "2021-09-29 16:49:33"
+post_excerpt: ""
+post_parent: 0
+post_status: "publish"
+post_title: ""
+post_type: "nav_menu_item"
+slug: "404"
#__type: null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object_id": "9"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_menu_item_url": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:33"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"post_name": "404"
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:33"
+"post_modified_gmt": "2021-09-29 14:49:33"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=404"
+"menu_order": 8
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 404
+"menu_item_parent": "0"
+"object_id": "9"
+"object": "page"
+"type_label": "Page"
+"url": "https://www.chocolatpoulain.fr/contact/"
+"target": ""
+"attr_title": ""
+"description": ""
+"classes": array:4 [
0 => ""
1 => "menu-item"
2 => "menu-item-type-post_type"
3 => "menu-item-object-page"
]
+"xfn": ""
+"current": false
+"current_item_ancestor": false
+"current_item_parent": false
+"__title": "Contact"
+"status": "publish"
}
+id: 404
+ID: 404
+object_type: "post"
+"ImageClass": "Timber\Image"
+"TermClass": "Timber\Term"
+"custom": array:9 [
"_menu_item_type" => "post_type"
"_menu_item_menu_item_parent" => "0"
"_menu_item_object_id" => "9"
"_menu_item_object" => "page"
"_menu_item_target" => ""
"_menu_item_classes" => array:1 [
0 => ""
]
"_menu_item_xfn" => ""
"_menu_item_url" => ""
"_wp_old_date" => "2019-11-27"
]
+"_content": null
+"_permalink": null
+"_next": []
+"_prev": []
+"_css_class": null
+"post_author": "1"
+"post_content": " "
+"post_date": "2021-09-29 16:49:33"
+"post_excerpt": ""
+"post_parent": 0
+"post_status": "publish"
+"post_title": ""
+"post_type": "nav_menu_item"
+"__type": null
+"_menu_item_type": "post_type"
+"_menu_item_menu_item_parent": "0"
+"_menu_item_object": "page"
+"_menu_item_target": ""
+"_menu_item_classes": array:1 [
0 => ""
]
+"_menu_item_xfn": ""
+"_wp_old_date": "2019-11-27"
+"post_date_gmt": "2019-11-27 11:57:33"
+"comment_status": "closed"
+"ping_status": "closed"
+"post_password": ""
+"to_ping": ""
+"pinged": ""
+"post_modified": "2021-09-29 16:49:33"
+"post_modified_gmt": "2021-09-29 14:49:33"
+"post_content_filtered": ""
+"guid": "https://www.chocolatpoulain.fr/?p=404"
+"menu_order": 8
+"post_mime_type": ""
+"comment_count": "0"
+"filter": "raw"
+"db_id": 404
+"menu_item_parent": "0"
+"object_id": "9"
+"object": "page"
+"type_label": "Page"
+"target": ""
+"attr_title": ""
+"description": ""
+"xfn": ""
+"__title": "Contact"
+"status": "publish"
+"name": "Contact"
}
]
+id: 19
+ID: 19
+term_id: 19
+name: "Footer menu"
+title: "Footer menu"
+options: array:1 [
"depth" => 0
]
+raw_options: []
+theme_location: "secondary"
+object_type: null
+"slug": "footer-menu"
+"term_group": 0
+"term_taxonomy_id": 19
+"taxonomy": "nav_menu"
+"description": ""
+"parent": 0
+"count": 8
+"filter": "raw"
+"term_order": "0"
}
]
]
Super Globals
$_SERVER
array:53 [
"SERVER_SOFTWARE" => "Apache"
"REQUEST_URI" => "/recettes/gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone/"
"USER" => "carambarbu"
"FCGI_ROLE" => "RESPONDER"
"REDIRECT_STATUS" => "200"
"UNIQUE_ID" => "ZWwF2wOp4@DPlp5Kh3lQSwAAAGw"
"GEOIP_COUNTRY_CODE" => "US"
"GEOIP_COUNTRY_NAME" => "United States"
"GEOIP_REGION" => "VA"
"GEOIP_CITY" => "Ashburn"
"GEOIP_DMA_CODE" => "511"
"GEOIP_AREA_CODE" => "703"
"GEOIP_LATITUDE" => "39.046902"
"GEOIP_LONGITUDE" => "-77.490303"
"SCRIPT_URL" => "/recettes/gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone/"
"SCRIPT_URI" => "https://www.chocolatpoulain.fr:443/recettes/gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone/"
"HTTPS" => "on"
"HTTP_AUTHORIZATION" => ""
"CFG_CLUSTER" => "cluster020"
"ENVIRONMENT" => "production"
"PHP_VER" => "5_3"
"REGISTER_GLOBALS" => "0"
"HTTP_HOST" => "www.chocolatpoulain.fr"
"HTTP_X_PREDICTOR" => "1"
"HTTP_X_FORWARDED_FOR" => "3.239.2.192"
"HTTP_X_FORWARDED_PROTO" => "https"
"HTTP_X_OVHREQUEST_ID" => "ee0ac3caa8b4d1f33d71158b67b91f6e"
"HTTP_USER_AGENT" => "CCBot/2.0 (https://commoncrawl.org/faq/)"
"HTTP_ACCEPT" => "text/html,application/xhtml+xml,application/xml;q=0.9,*/*;q=0.8"
"HTTP_ACCEPT_LANGUAGE" => "en-US,en;q=0.5"
"HTTP_IF_MODIFIED_SINCE" => "Thu, 01 Jun 2023 09:22:42 GMT"
"HTTP_ACCEPT_ENCODING" => "br,gzip"
"HTTP_REMOTE_IP" => "3.239.2.192"
"SERVER_SIGNATURE" => ""
"SERVER_NAME" => "www.chocolatpoulain.fr"
"SERVER_ADDR" => "10.20.40.32"
"SERVER_PORT" => "443"
"REMOTE_ADDR" => "3.239.2.192"
"DOCUMENT_ROOT" => "/home/carambarbu/prodchoco"
"SERVER_ADMIN" => "postmaster@www.chocolatpoulain.fr"
"SCRIPT_FILENAME" => "/home/carambarbu/prodchoco/index.php"
"REMOTE_PORT" => "29476"
"REDIRECT_URL" => "/recettes/gateau-poires-chocolat-noir-dessert-moins-de-2-de-sucres-et-mascarpone/"
"GATEWAY_INTERFACE" => "CGI/1.1"
"SERVER_PROTOCOL" => "HTTP/1.1"
"REQUEST_METHOD" => "GET"
"QUERY_STRING" => ""
"SCRIPT_NAME" => "/index.php"
"PHP_SELF" => "/index.php"
"REQUEST_TIME_FLOAT" => 1701578203.8441
"REQUEST_TIME" => 1701578203
"argv" => []
"argc" => 0
]